Tempura is a Japanese dish consisting of pieces of vegetables and seafood that have been deep fried in a light batter. The batter is prepared using cold water which give it a light texture. When preparing the batter do not over mix as it will become tough and chwy when deep fried. Small lumps are common in the mixture and give a crunchy texture when fried.
Ingredients
Wheat flour, corn starch, baking powder, salt, flavour enhancer (e621), white pepper powder.
Contains
Wheat (gluten)
| Nutrition Information Serving per packet: 4 Serving Size: 125g |
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| Average Quantity Per Serving |
Average Quantity Per 100g |
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| Energy | 1825kj | 1460kj |
| Protein | 10.1g | 8.1g |
| Fat, Total | 1.6g | 1.3g |
| Saturated | 0.1g | 0.1g |
| Carbohydrate, Total | 91.4g | 73.1g |
| Sugar | 1.7g | 1.4g |
| Sodium | 550mg | 440mg |
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